Just boiling water with flour. Simple and delicious you can make this everyday. No yeast No oven
Published at : 23 Dec 2025
Just boiling water with flour. Simple and delicious you can make this everyday. No yeast No oven
Ingredients and recipe: 250ml water 1/2tsp salt Medium-high heat 300g All purpose flour Stir well Set aside to let cool Knead the dough together Cover and rest for 20 minutes 20 minutes later Sprinkle some flour Flatten the dough Divide into 16 parts Take a piece of dough and shape it into a ball Then flatten the dough until the diameter is about 10cm Vegetable oil Fry for 30-45 seconds Flip over and fry for another 30-45 seconds Last one Repeat So crisp and delicious!