Harvesting Chickens & Cooking Whole Fried Chicken | From Farm to Countryside Market

Today we spend a full day in the countryside — from harvesting chickens on the farm to cooking golden whole fried chicken using a traditional rural kitchen.
Fresh ingredients, natural firewood, and simple village cooking come together to create a delicious countryside meal.

After cooking, the fried chickens are carefully prepared and taken to the countryside market to sell, bringing fresh food directly from farm to local villagers.
This video captures the beauty of rural life, hard work, and the simple joy of cooking and sharing food in the village.

🌿 What you’ll see in this video:

Harvesting chickens on a countryside farm

Traditional whole fried chicken cooking

Rustic outdoor kitchen with wood fire

From farm to countryside market selling

Peaceful rural life and village atmosphere

If you enjoy countryside cooking, farm life, and traditional village food, this video is for you.
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